Debbie Hollis
Operations Manager
Debbie has over 35 years' experience of working within the private and public sector working for a variety of National companies including Aramark, Bass and Compass encompassing a broad range of sectors from Industrial and Conference Catering through to Education Catering Services.
Debbie has extensive experience in providing an efficient and cost effective service, maintaining standards and managing projects. Working within prescribed budgets and achieving set goals.
Debbie joined Riverside Catering in 2003 as an Operations Manager which is the role she currently holds having full responsibility for the catering within Schools to the South side of Rotherham.
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